Bacon wrapped tenderloin medallions over Parmesan and chive mashed potatoes with sage mushroom gravy. Served with garlic bread and salad bar!
Scot’s Friday night special at the Opera House. Oct. 30th 2015.
Grilled Pork Tenderloin
Bacon wrapped tenderloin medallions over Parmesan and chive mashed potatoes with sage mushroom gravy. Served with garlic bread and salad bar!
Scot’s Friday night special at the Opera House. Oct. 30th 2015.
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