Fairfield Opera House

Author: Lynn

  • Grilled Pork Tenderloin

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    by

    Lynn
    in

    Bacon wrapped tenderloin medallions over Parmesan and chive mashed potatoes with sage mushroom gravy. Served with garlic bread and salad bar! Scot’s Friday night special at the Opera House. Oct. 30th 2015.

  • Our new Brown and Pale Ales are Here

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    by

    Lynn
    in

    Our new Brown Ale and Pale Ale have arrived. New Ox Bow Brown Ale on draft! Made on 9-24-15 ABV=4.6% IBUs=27.2 New Liberty Farm Pale Ale on draft! Made on 10-5-15 Dry hopped with cascade hops. ABV=4.8% IBUs=29.6