New York Strip Duxcelles $18.95
A fourteen ounce New York Strip steak topped with mushroom duxcelles and bearnaise sauce. Served with chedder-horseradish mashed potatoes.
Crab Stuffed Shrimp $16.95
Six jumbo, crab stuffed and bacon wrapped shrimp. Served with cocktail sauce and roasted red potatoes.
Grilled Pork Tenderloin $12.95
Bacon wrapped pork tenderloin medallions topped with brandied cherries and caramelized red onion. Served with roasted red potatoes.
Stuffed Chicken Florentine $12.95
A boneless chicken breast stuffed with fresh spinach, mushrooms and bacon, then baked with a parmesan herb crust. Served over fettuccine in a four cheese sauce.
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